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Our Customer’s Business Issues

 

  • Challenged to improve environmental footprint and bottom line
  • Reduce waste related expenses
  • Minimize equipment issues
  • Challenged to embrace the demand in landfill diversion rates
  • Manage inventory control
  • Improve backend efficiency

The Problem

The Problem

 

Value From a Food Recycling Program

How Does one Program Impact Other Challenging Areas in my Facility?

Goals of Food Recycling Program: 

  • Create a financially competitive diversion program
  • Provide an efficient solution
  • Maximize product diversion
  • Increase Zero Waste (CSR) initiatives
  • Reduce waste-related expenses $$

 

Value to Customer Back end:

  • Reduce Slid Waste – Eliminate number of waste collections $$
  • Minimize compactor issues and costly repairs, eliminate added surcharges and overweight fees $$

Value to Customer Front of Store:

  • Data capture assists in limiting shrinkage $$
  • Inventory Control
  • Purchasing Discipline

 

Food Recycling Options

Food Recycling Options

Collection Equipment

Collection Equipment

 

Collection Equipment

Contact Us For Nationwide Waste Management Service!